
Our flight from Bali to Yogyakarta was uneventful and we were met at the airport by our local guide Kodar and his driver Anton who whisked us of to our hotel, The Phoenix a colonial, heritage oasis in a hectic city. We were served drinks and sweet cakes and pastries while we checked in and then shown to our room overlooking the pool. That evening we ate in the hotels courtyard restaurant which proved to be very good and very cheap! I’m sure if we had gone out to a local restaurant it would have been even cheaper but how could we resist 5* luxury and food at £5 for a main course? We decided to order a Phoenix Sling, their version of the gin sling, the house cocktail (£6), to our surprise the bar tender was despatched to our table where she set up a temporary bar to mix the drinks in front of us, so we got a floor show with the cocktail – bargain! The food was excellent and we rounded of the meal with a scoop of coffee ice cream (me) and a sample selection of seven deserts (Mark). Yogya was looking good. Continue reading Yogyakarta, Central Java




